Afroace Corn Dough (1kg)
Product Description
Afroace Corn Dough is a premium-quality fermented maize dough made from carefully selected corn to deliver the authentic taste of traditional African cuisine. With its smooth texture and naturally tangy flavour, it is the perfect choice for preparing a variety of West African dishes. Convenient and ready to cook, it helps you create delicious homemade meals with ease.
Key Features
Made from high-quality fermented maize (corn)
Authentic traditional flavour and smooth consistency
Ready to cook
No artificial colours or preservatives
Net Weight: 1kg
How to Use
Afroace Corn Dough is ideal for preparing a range of traditional dishes, including:
Simply use the required amount according to your recipe and cook thoroughly before serving. Enjoy with soups, stews, grilled fish, meat, or vegetable sauces.
Storage Instructions
Keep refrigerated or frozen. After opening, store any unused portion in an airtight container and consume within a few days for the best quality.
Ingredients
Fermented maize (corn). Please refer to the product packaging for complete ingredient and allergen information.
